takeaway

This menu is suitable for our corporate clientele or locals in the city. This is a pick-up service only. Please phone through orders and make payment on pick-up.

• spicy salt & pepper squid w chilli, shallot & soy 19/28
• crispy pork belly w xo sauce, shaved cucumber, coriander & mint salad w lime dressing (entree)  21
• selah fish & chips, flathead fillets in spiced batter, hand cut chips & sauce gribiche 32
• crisp duck leg w potato dumplings, cavolo nero, spiced blood plum relish $36
• pan fried snapper fillet w farro, tomato & fennel soffritto cous cous pearls, harissa mayo 36
• wild mushroom risotto w vialone nano rice, lemon,  parsley & reggiano parmesan 20/30
• fillet of beef tenderloin w chips & steamed vegetables 36

• darling mills mixed leaf salad w verjus vinaigrette $9
• green vegetables, lemon herb butter, toasted macadamias $9
• organic sourdough w herb & parmesan oil $3  
• hand cut chips w mayo $9