entree

spicy salt & pepper squid w chilli, shallot & soy $19/28
warm jerusalem artichoke salad, goat curd, hazelnuts, verjus vinaigrette, rocket leaves $19
crispy pork belly w xo sauce, shaved cucumber, coriander & mint salad, lime dressing $21
mud crab salad w apple jelly, shaved fennel $21
king prawns w goat's cheese, herb ravioli, currants $22/33
wild mushroom risotto w vialone nano rice, lemon, parsley & Parmesano reggiano $20/30